The application of agricultural production advice for our agronomy engineers will greatly improve the quality of your land, facilitate the production process and ensure higher yields. For you, we have prepared the most useful instructions from experts from all branches of agriculture.
The results of numerous scientific studies have shown that chemical fertilizers origin for the content of toxic substances may be associated with adverse effects exhibited on human health, reproduction, problems with blood and liver as well as the emergence of hyperactivity children. Also, we must not neglect the negative impact that excessive use of these […]Details
Nitrogen (N2) is the most abundant gas in the atmosphere (≈78%). The plants are nitrogen necessary for the synthesis of amino acids or protein. However, the nitrogen in the atmosphere in the form in which the plant can not adopt. The plants are only accessible in the form of ammonium and nitrate. Bacteria (so-called, fixing […]Details
Phosphorus participates in the structure of very important cellular compounds such as nucleic acids, phospholipids, compounds rich in energy and controls many physiological processes such as cell division, photosynthesis, the adoption of carbohydrates. The land is located in very small quantities. Compensates for the use of fertilizers, which rapidly become immobilized in the soil and […]Details
One of the ways to propagate plants is the multiplication of leaf cuttings. This done by cutting mature leaves into segments which have well pronounced nevation (developed nerves). The cut segments are placed in potting soil (substrate) at a 45° angle. Substrate used for rooting cuttings is sand or coarse peat, but in recent times […]Details
Wheat is primarily used for making bread. Wheat is important in the milling and baking industry, the confectionery industry, the brewing industry and the pharmaceuticals industry, as well as in cattle raising. The most important indicator of the quality of wheat is the percentage of protein in the grain. Its agrotechnical importance is reflected in […]Details
Compost, is an organic matter obtained through the humification of organic waste of different origins. Compost is used agriculture as a soil conditioner, as fertilizer, for controlling erosion and as landfill cover. Compost looks a lot like burnt manure due to its crumbly structure, dark-brown color, uniform mass and pleasant smell of earth, and it is known […]Details
Lettuce (Lactuca sativa) has different sowing times, as follows: Early-spring sowing, late-spring sowing, summer growing, autumn-winter sowing and winter growing. Lettuce is grown in outdoor fields and in glass and plastic greenhouses. Growing in a covered location begins in the second half of September and last until the end of April. Late-spring sowing is typical […]Details
How do you improve agricultural production?
The application of adequate products for the treatment of soil, seeds, plant nutrition and fruit care is a prerequisite for successful agricultural production, and the next step is to follow the instructions of experts with experience and knowledge in different fields of agriculture.
Our agronomies will teach you what conditions are adequate for the cultivation of certain fruits, how to take care of the soil, what the processes of planting and harvesting look like, but also what yields you can expect.
Whether you are just starting to engage in agriculture, or have already had experience with fielding, vegetables or some other branch of plant production, the application of our advice is only a step towards even better fruits and more developed production.
Tips for all farmers
Our team consists of experts who can boast knowledge and experience in all branches of agriculture. Whether you’re interested in the opinions of agronomies about farming, vegetables, fruits, horticulture, or even basic microbial processes that get important fertilizers, here you’ll find everything you need.
We’ve also prepared a series of tips for livestock, animal welfare and their food. Rely on the opinions of the professionals on the team whose mission is to improve your agricultural production.