Monilinia laxa causes mass decay of flowers and twigs, and causes significant damage to fruits, where it causes rot. The parasite attacks the flower parts immediately after they open, through the stigma and pistil. Fruits are most susceptible to infection during ripening, transport and storage. Infected flowers are dark gray, dry and fall off. A coating of mycelia and reproductive organs of the pathogen forms on infected flowers in humid conditions.
ROZALIX is a biofungicide used to control Monilinia laxa – on stone fruits: cherries, plums, peaches, apricots.
The efficacy of ROZALIXA has been confirmed in bioassays. In the control, M was placed in the holes on the seam. laxa, on the left, while on the right is the mycelium of M. laxa and ROZALIX.
In the treatments where ROZALIX was applied, no symptoms of illness appeared. Also, the biological efficiency of ROZALIXA in suppressing M.laxa in the cherry plantation was confirmed: 78% in the protection of flowers and 90.6% in the protection of twigs.
CULTURES | ||
CHERRY, | 10-50% open flowers | Foliary – 1% solution |
CHERRY, | Full bloom | Foliary – 1% solution |
PEACH, PLUM, APRICOT | Bloom | Foliary – 1% solution |
Rozalix
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