Why are bio fungicides and bio bactericides used in agriculture?

Intensive use of pesticides to control phytopathogenic fungi and bacteria is a growing concern, due to the presence of toxic chemical residues in crops. The consequences are often environmental pollution, as well as side effects on human and animal health.

Also, the last allowed deadlines for the application of fungicides (withdrawal period) leave a long uncovered period (up to 42 days) in which pathogens can subsequently carry out the infection and cause great losses. The possibility of using microorganisms – antagonists in biological control today is one of the priorities in biotechnological research.

Agrounik bio fungicide and bio bactericide contains antimicrobial metabolite – sufractin, which prevents the development of phytopathogens and has direct antibacterial and antifungal action. Our product also contains auxins, which increase the content of nutrients on the plant surface

What are the effects of Agrounik bio fungicides and bio bactericides?

Efficiency

Our bio fungicides and bio bactericides are extremely effective in controlling phytopathogenic bacteria, which cannot be resistant to them.

Safety for the environment

Agrounik bio fungicides and bio bactericides are extremely safe to use and, more importantly, safe for the environment.

Stronger plants

Agrounik bio fungicide and bio bactericide protect your plants from diseases, but also make them stronger and increase their resistance.

Agrounik products guarantee a quality standard at every stage of production, so treating plants with the help of our bio fungicides and bio bactericides is a proven recipe for success. Choose the products that your plants need.